Food Safety Advisory Council

About FSAC 

The Food Safety Advisory Council (FSAC) works with Environmental Health's Food and Pool Safety Program in developing policies, regulations and interpretive guides. FSAC also assists the food industry in understanding laws, regulations, and the reasoning behind them. FSAC is a collaborative effort between business and government, comprised of representatives from the retail food industry, related businesses, and Food Protection Program staff. The overall goal of the Council is to enhance cooperation, involvement and understanding between county government and the food industry. FSAC has provided valuable input on pertinent issues such as new legislation, new industry products, and implementation of new policies.

For more information regarding FSAC, please contact

 Schedule of Upcoming Meetings

    Wednesday, April 13, 2016 @ 10:00am
    OC Environmental Health, 1241 E Dyer Rd., Santa Ana 92705

    FSAC Agenda

FSAC Food Safety Art Contest

FSAC challenged students throughout Orange County to come up with their own food safety hero or villian. An art contest was held and only freehand drawn entries were accepted. No computer generated or assisted art was allowed. We were blown away by the creativity and talent of Orange County's aspiring artists. Check out some of the entries below!

The Grand Prize Winner!!!

Past Meeting Agendas and Minutes

Meeting Date



April 13, 2016
December 4, 2015 Orange, Los Angeles, & San Diego Combined Meeting

September 16, 2015

June 24, 2015 Orange and Los Angeles County Combined Meeting
April 1, 2015


September 18, 2013